Tuesday, April 7, 2020

White Clover

Common Names: Clover, trefoil, white clover
Latin Names: Trifolium repens
Type: Herbaceous
Origin: Native

Edible: Can be eaten raw in a salad but are said to be hard to digest. Can be boiled to 5-10 minutes as a potherb. Fresh or dried leaves and flowers can be used in baking. Fresh or dried flowers can make a tea.

Other uses: Fodder for animals. Fixes nitrogen into the soil.

Note: In our grass. Attracts bees.

Clover (April)

Clover (April)

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